pasik pasik

Duck feast

Duck feast

Minimum number of 15 persons
Entire program takes place in four-hundred year old wine cellar under Pálfy palace


  • Welcoming guests with regional toast
  • Dinner - duck specialties served with potato pancakes / potato pancake stuffed with duck liver, duck soup, 1/4 roast duck per person, 3 potato pancakes, pickles, red cabbage, pickled hot peppers, bread
  • Tasting of three white and two red varietal wines from the Carpathian region / 5 x varietal wines, expert commentary, mineral water, pastry, cheese /
  • dessert, coffee / tea, 1/4 l 1/4l white and red wines

Price of the program:

Prepared program takes about 3 hours.
With our program we recommend music production (folk music 180 EUR with VAT / 3 hours ).
During the program you will have the opportunity to purchase traditional souvenirs and Small Carpathian wines
In addition we offer a wide selection of alcoholic and non-alcoholic drinks
If necessary, we arrange transportation and interpreter